RECIPES
Sweet Chilli Paneer or Tofu Rice Bowl
Sweet Chilli Paneer or Tofu Rice BowlHere’s a tried-and-tested, quick and delicious protein-rich meal you’ll definitely make on repeat!
Serves2-3
Ingredients
1) 3 cups cooked rice2) 250 g paneer or tofu, cubed3) 2 tbsp sesame or olive oil4) 1 tbsp ginger-garlic paste5) 1 onion, sliced6) Sesame seeds (for garnish)7) Salad or vegetables of your choice8) 2 tbsp soy sauce9) 2 tbsp lemon juice10) 2 tbsp Himalayan Haat Fiery Sweet Chilli Sauce11) Salt and pepper to taste
Method
1) In a small bowl, mix soy sauce, Fiery Sweet Chilli Sauce, lemon juice, salt, and pepper. Set aside.2) Heat oil in a pan. Add ginger-garlic paste and sliced onion. Sauté until the onions soften.3) Add 2 tbsp of the prepared sauce and stir well.4) Add paneer or tofu cubes along with 2 tbsp of the remaining sauce.5) Cook until most of the liquid is absorbed and the paneer/tofu is well coated. Taste and adjust salt, pepper, or sauce if needed.6) To assemble, add 1 cup of cooked rice to each bowl. Top with sweet chilli paneer/tofu, add fresh vegetables on the side, and sprinkle sesame seeds and chopped coriander over the top. Serve warm and enjoy!7) Tip: Make extra sauce and refrigerate — it works beautifully as a stir-fry sauce, dip, or drizzle for wraps and noodles.
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Fiery Sweet Chilli Sauce
Hand-cut Himalayan chillies infused with garlic and slow-cooked to make a delicious versatile sauce. Ingredients:Himala...
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