5-Min Malta Cooler Popsicle
- Himalayan Haat Malta Cooler
- 1 tbsp chia seeds
- Few slices of kiwi and pineapple
- Mix one part Malta Cooler with three parts water.
You can double or triple this ratio.
- Throw in some chia seeds.
- Cut some kiwi slices and/or chop some pineapple chunks.
- Put the fruit into the popsicle moulds and pour in the Malta Cooler.
- Pop in the freezer for a few hours until completely solid.
Buy your bottle of Malta Cooler here.