Roasted Garlic Chilli Potatoes
- 3 medium potatoes, sliced
- 1 tbsp olive oil
- ½ tsp ground black pepper
- 1 tsp Himalayan Haat’s Garlic Roasted-Chilli Salt
Preheat the oven to 250 °C.
Place sliced potatoes in a roasting pan.
Toss with oil, black pepper & Himalayan Haat’s Garlic Roasted-Chilli Salt until evenly coated.
Bake in the oven for 20 to 30 mins or till potatoes are soft.