Peanut Butter and Strawberry Preserve Energy Balls

Our Strawberry Preserve Energy is made for more than just toast!! These filling and wholesome energy balls make a handy snack or a fine on-the-go breakfast. Be warned that these are especially popular among the little ones!

They’re quick to whip up and the best part is that you can make a big batch and refrigerate or freeze for later.



  • Blend oats, dates, cinnamon powder, vanilla essence and peanut butter.
  • If too dry/crumbly, add more peanut butter. If too sticky or wet, add more oats.
  • Chill in the refrigerator for 5 minutes.
  • Then scoop out 1 1/2 tbsp of dough and roll into balls.
  • Using your thumb create a space in the center of the ball for the filling.
  • Add 1 tsp Himalayan Haat’s Chunky Strawberry Preserve and wrap gently to close the dough ball.
  • Enjoy immediately! Store well-sealed leftovers in the refrigerator for 1 week or in the freezer for 1 month (or more).

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