Whole Leaf Himalayan Peppermint
Handpicked full peppermint leaves with maximum aroma and flavour to aid digestion, relieve headaches, ease congestion and energize.
Single Origin. Caffeine-Free. Naturally Grown.
Shade Dried. Grown in the Himalayas. Packaged on the Farm.
Ingredients: Whole Leaf Himalayan Peppermint
Suggestions: Best enjoyed as hot or cold iced tea. Crush the leaves and add to bakes, soups, salads and smoothies.
Enjoy a cup of peppermint tea as a post-meal treat to aid digestion, in the afternoon to boost your energy or before bed to help you relax.
Directions per cup:
Add 1 tsp of infusion in a pot.
Pour 200ml boiling water on top.
Cover and brew for 5 to 7 mins.
Strain. Enjoy with or w/o a sweetener.
Storage: Store up to 18 months in a cool, dry place.
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