7 Reasons You Need Our Tomato Basil Pasta Sauce

At Himalayan Haat, we love creating the best possible artisanal products we can make with our farm-grown produce. Our Tomato Basil Sauce with Roasted Garlic and Chia is one such gourmet creation from our farm kitchen. It has the goodness of San Marzano tomatoes, fresh basil, garlic, chia – all grown on our pristine Himalayan farm. This versatile sauce is not only clean and healthy, it tastes great too!

Here are the top reasons we love this sauce and you will too!

1. All Homegrown, Natural Ingredients

Himalayan Haat’s Tomato Basil Sauce is our signature homemade sauce crafted with our own farm-grown heirloom San Marzano tomatoes, fresh basil, garlic, fibre-rich chia and naturally brewed cider vinegar. All these ingredients are grown on our jungle farm in the pristine Himalayas – without any chemicals – and are carefully prepared and cooked in small batches.

San Marzano plants growing in our farm Marrora in Uttarakhand

2. No Fat, No Gluten and Low Sugar Content

You can enjoy our Tomato Basil Pasta Sauce without any guilt – it is made without a drop of oil. Yup, our tomato basil sauce is 100% fat-free! Also, unlike many commercial sauces, ours has no artificial thickeners like starch or cornflour – so no gluten!

The plump and juicy San Marzano tomatoes we use have a lovely tangy-sweet taste. We only need to use a tiny bit of organic sugar in each batch to balance out the tartness and acidity of the tomatoes.

3. No Artificial Or Unnecessary Ingredients

Sauces are usually filled with a lot of thickeners and artificial flavours, colours and stabilizers. Starches, pectin and gums are the most common commercial thickeners used in sauces. Even natural sauces can have fewer tomatoes and more pulp from vegetables like pumpkin and bottle gourd to give it that thick consistency.

Guess, what? Apart from being made with organic and natural ingredients, Himalayan Haat’s Tomato Basil Sauce is also free from any artificial colour, flavours, stabilizers, preservatives or thickeners. Our sauce is pretty straightforward – there is nothing on the label that you won’t recognize.

Our Tomato Basil Sauce is free from any artificial preservatives and additives.

4. Goodness Of Chia

Yes, you read it right! Himalayan Haat’s Tomato Basil Pasta Sauce has chia seeds that bring a whole new level of goodness to our sauce and make it naturally thick. Chia is rich in Omega 3, dietary fibre, protein and essential minerals. Here’s why you need chia seeds in your diet.

Chia seeds make our sauce healthier and naturally thicker.

5. Super Versatile & Handy

If you want to make good, delicious and healthy food without having to prep everything from scratch, then Himalayan Haat’s Tomato Basil Pasta Sauce will be your best friend. Our sauce can be used anywhere you need a tomato-based sauce. Use it for a quick stovetop mac and cheese dinner or pizza night, snacks for kids like cheese toasties or mouthwatering delights like classic Melanzane Parmiggiano and Burrata salad. What’s your favourite way to use this sauce?

6. Kid-Friendly Sauce

One of the best things about this sauce is that your whole family can enjoy it – even the littlest ones. Both our kids have been fans since they were 1.5 years old!

7. It’s Healthy and Tastes So Good

Last but not least, Himalayan Haat’s Tomato Basil Pasta Sauce isn’t just wholesome and healthy, it tastes so darn good – fresh and full of flavour. It is a slow-cooked sauce made in small batches. We taste each batch before bottling and make sure that it is one that we personally love!

Here are just some of the reasons that our Tomato Basil Pasta Sauce is a staple in our kitchen and should be in yours too.