Raw unfiltered and unpasteurized apple cider vinegar that is full of beneficial enzymes, pectin and trace minerals.

Raw ACV is known for many health benefits:

Promotes gut health
Helps in weight loss
Heals a sore throat
Boosts energy
Flushes out toxins
Promotes heart health
Good for hair and skin

Ingredients: Naturally grown apple juice fermented to 3.5% – 5% acidity.

Made with Chemical-Free Himalayan Produce. Slow-Fermented. Small Batch Product.

How to Use: Shake well before use. Dilute 1-2 tbsp. in a glass of warm water (can add honey) and consume in the morning for health. Use in pickles, chutneys and salad dressings.

Storage: Store for up to 24 months in a cool dry place. Shake well before use.

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