Parsley Lemon Seasoning Salt
A classic combination that is light yet big on flavour.
Ingredients: Parsley, Lemon Zest, Himalayan Pink Salt
Suggestions: Pairs deliciously with seafood, chicken, pasta and salad dressings. Use as a salt replacement in your recipes.
Storage: Store in a cool, dry place. Shake well before use. Best before 12 months from date of MFG.
Free from Preservatives or Additives. Single Origin Herbs and Spices. All Natural Ingredients. Farm to Table Product. Low Sodium Seasoning.